Distillery Focus Bunnahabhain
Issue 167 | Whisky Magazine 41
Opening pages:
Bunnahabhain
Distillery warehouse.
These pages,
clockwise from far
left top:
The mash room;
Sampling the
maturing whisky;
The still room;
The distillery;
Bunnahabhain from
the sea.Just as Distell has invested in its
Tobermory distillery, so it is puttingβ
β
Bunnahabhain as well.ǡ
£10.5 million in the Islay site, with
ǯ
Bunnahabhain had been “under-invested in.”
Distillery manager Andrew Brownexplains that, “The distillery is almost
ͳͶͲǡ
upgrades and modernisation.Dz
ʹͲͳǡneeded repair and in general, the
ǤBut the upgrades that have been going
ǤDzǡβ
ǡǦ
Ǥ
visitors, and to do this, we needed to
Ǥdz
ǡBrown says that, “Several warehouses
Ǥ
±retail area, and will have stunning views
Ǥ“The renovation plans that begun
ǡ
ǤDz
ǡ
that visitors will still have an
ǡ
and our tours.”
ǡDz
Ǥ
more environmentally aware and our
ͻͻ
ǡǡ
Ǥdz
ǡǡDzǯ
β
ǡǡǤ ͳͶǡͷͲͲ
038 - 042 - Bunnahabhain-WM 167 .indd 41 09 / 04 / 2020 09 : 58