BBC Good Food - 04.2020

98 bbcgoodfood.com APRIL 2020

ESTHER’S

FRIDAY NIGHT

TREATS

TREASURES

Each month, we shine a light on the recipe gems that have made

us Britain’s number one food title for 30 years. Here, deputy food

editorEsther Clark shares her fakeaway favourites

Slow cooker

butter chicken, p100

Before becoming deputy food editor, Esther trained at

Leiths School of Food & Wine and worked as a chef in Italy.

She loves to cook comforting dishes at home in London

for hungry friends. See her cooking live at the Good Food

Show Summer (1821 June) – turn

to page 59 for more details on the

Show and how to book your tickets.

@esthermclark