2020-03-01 Woolworths Taste

SERVINGSUGGESTIONS:Servethepreparedcalamaristripsandhakeschnitzelswitha freshpapayasalad.Tomakethe

salad,combine1 thinlyslicedgreenpapaya,2 carrotsshavedintoribbons,1 cupslicedcabbage,1 cupsprouts,with 1/2cup

eachcorianderandmint.Forthedressing,combine 1/4cupfreshlimejuice,2 slicedredchillies,2 dicedclovesgarlic,4 T fish

sauce,1 T coconutsugaranda handfulchoppedcashewnuts.Serves 2

PHOTOGRAPH

JAN RAS

PRODUCTION

ALETTA LINTVELT

FOOD ASSISTANT

GAIL DAMON

A DVERTIS ING PRO M O TIO N

withlemonina crispyfreshspicesparsleycrumb& coated

BESTSERVEDHOT

MINIFISHCAKESSNOEK

KEEP REFRIGERATED

12 Pieces

Ready to eatNOATVE^108 °SE^ CT^ UOFNI^ M^ R^8 -^6

Bored with your weeknight dinner routine and

not in the mood for cooking? Woolies’ new

quick to heat or cook seafood products will be

right up your alley – choose between flavourful

panko-coated calamari, mini snoek fish cakes,

or the new crumbed hake schnitzels. Add some

tartare sauce and sweet potato fries, or pair

them with a light, vibrant salad. Whatever you

choose, you’ve got the makings of an easy,

delicious dinner solution that ’s bound to satisfy

the whole family. woolworths.co.za