If there is no reaction after 15 minutes, chew a very small amount for 15
minutes; observe for any adverse effect. Do not swallow.
If you still feel fine after chewing for 15 minutes, swallow it.
Wait eight hours. If you begin to notice any adverse effects, induce vomiting
and drink as much water as possible. If there are no adverse effects, eat a
small handful of the plant.
Wait another eight hours. If there are still no negative effects, you are
likely safe.into your system. stroud’s Tip
In almost all parts of the world most grasses are
chewable. Don’t swallow the grass itself, just chew it
and swallow the juice. It’s a good way to get some nutrients Critters and Creepy Crawlies
THE GOOD NEWS ABOUT CRITTERS is that they are plentiful in many parts of
the world. From worms to ants to frogs, there are usually lots of items on
the menu. The problem, obviously, is that most of us find the prospect of
eating bugs and slugs and snails downright disgusting, a phenomenon
known as plate fright. Believe me, after a few days without food, you get
over plate fright pretty quickly.
Almost every culture on the planet has either an active or recent
history of eating critters as part of its diet, whether it be tarantulas in the
Amazon, chocolate ants in India, or grubs in northern Ontario. We’re not
alone, either: most predators and biggame animals will eat bugs too. If
you’re at risk of starving, the fact that these creatures are almost universally
high in protein and fat may make them more appealing. Don’t forget that
insect larvae are also edible.
To successfully eat critters, follow a few basic rules:
Get over plate fright. Remember, your ancestors feasted on slimy, wriggly
creatures. Why can’t you?Food (^) | 185