BEST COOKING UPGRADE
California Olive Ranch Destination
Series Extra Virgin Olive Oil
We always have a bottle (or five!) of this smooth pick
in the test kitchen. Whether we’re roasting a chicken
or baking an olive oil cake, it never lets us down.
TO BUY: $14 for 1 L; at grocery stores.
BEST SPLURGE
Laudemio Frescobaldi
Extra Virgin Olive Oil
The olives are pressed just
a few hours after they’re
picked, which makes for a
striking oil that balances
spiciness and fruitiness.
Use it to finish pasta or a
creamy ball of burrata.
TO BUY: $48 for 16.9 oz.;
amazon.com.
BEST BUDGET COOKING
365 Everyday Value
Extra Virgin Olive Oil,
Mediterranean Blend
With its bright flavor and
unbeatable price, it’s ideal
for all your sautéing needs.
TO BUY: $7 for 1 L;
at Whole Foods.
BEST DRIZZLE UPGRADE
O-Live & Co. Robust
Extra Virgin Olive Oil
This one begins with a fruity
burst and ends with a refresh-
ing peppery kick. Try it by itself
as the easiest salad dressing.
TO BUY: $13 for 16.9 oz.;
at grocery stores.
BEST BUDGET DRIZZLE
Iliada Kalamata PDO
Extra Virgin Olive Oil
The robust flavor of this Greek
import makes grilled fish or
roasted vegetables pop.
TO BUY: $10 for 16.9 oz.;
amazon.com.
real simple
ROAD TEST
ILIADA: BRIAN HENN; PRODUCT IM
AGES COURTESY OF M
ANUFACTURERS
36 REAL SIMPLE APRIL 2020
WHAT WE LOVE
0420RTF.V1.indd 36 FINAL 2/25/20 10:39 AM