2020-04-01 Real Simple

(sharon) #1
Find What You Need

in Your Freezer

PRO ORGANIZERS GIVE THEIR BEST TIPS FOR KEEPING YOUR
ICEBOX IN ORDER, NO MATTER WHAT MODEL YOU HAVE.

By Leslie Corona

Organize This

FOR BOTTOM FREEZERS AND DRAWERS
It’s a pain to bend over and rummage through
messy stacks, so label and date frozen food on the
side of the package that’s visible, whether you
stack boxes or “file” them. You can write directly
on glass containers with a permanent marker
(rubbing alcohol erases the ink). For plastic
containers, scribble the info on clear tape, then
adhere it. Use stackable bins to keep similar items
together. Just measure the freezer interior first
to make sure the bins will fit—and look for ones
with handles so they’re easy to pull out.
TO BUY: iDesign Linus Divided Freezer Bins,
from $15; containerstore.com.

FOR SIDE-BY-SIDE REFRIGERATORS
Since this type of freezer is narrow (typically only
14 to 23 inches wide), you’ll need to be strategic.
Remove store-bought frozen foods from their
cardboard boxes, which eat up valuable real
estate, and store them in a slim bin. (Snip off the
cooking instructions and keep them in the bin
as well.) Freeze soups and sauces flat in ziplock
bags; once they’re frozen solid, stash them vertically.
This method speeds up thaw time too—simply
place the bag under lukewarm running water.
TO BUY: Rezip Reusable Zip Seal Gallon Bags,
$15 for 2; thrivemarket.com.

Find a handy list of how long you should keep (almost) every
type of food in the freezer at realsimple.com/foodlongevity.

Photographs by Brian Henn

PROP STYLING BY M

AI TRAN

THE REALIST

46 REAL SIMPLE APRIL 2020

0420ORG.V1.indd 46 FINAL 2/20/20 10:16 AM

Free download pdf