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throats.”
“But you say it’s an institution that’s served its time.”
“That it may be, but still it ought to be treated a little more respect-
fully. Snetkov, now...We may be of use, or we may not, but we’re the
growth of a thousand years. If we’re laying out a garden, planning one
before the house, you know, and there you’ve a tree that’s stood for
centuries in the very spot.... Old and gnarled it may be, and yet you
don’t cut down the old fellow to make room for the flowerbeds, but lay
out your beds so as to take advantage of the tree. You won’t grow him
again in a year,” he said cautiously, and he immediately changed the
conversation. “Well, and how is your land doing?”
“Oh, not very well. I make five per cent.”
“Yes, but you don’t reckon your own work. Aren’t you worth some-
thing too? I’ll tell you my own case. Before I took to seeing after the
land, I had a salary of three hundred pounds from the service. Now I
do more work than I did in the service, and like you I get five per cent
on the land, and thank God for that. But one’s work is thrown in for
nothing.”
“Then why do you do it, if it’s a clear loss?”
“Oh, well, one does it! What would you have? It’s habit, and one
knows it’s how it should be. And what’s more,” the landowner went on,
leaning his elbows on the window and chatting on, “my son, I must tell
you, has no taste for it. There’s no doubt he’ll be a scientific man. So
there’ll be no one to keep it up. And yet one does it. Here this year I’ve
planted an orchard.”
“Yes, yes,” said Levin, “that’s perfectly true. I always feel there’s no
real balance of gain in my work on the land, and yet one does it.... It’s
a sort of duty one feels to the land.”
“But I tell you what,” the landowner pursued; “a neighbor of mine,
a merchant, was at my place. We walked about the fields and the
garden. ‘No,’ said he, ‘Stepan Vassilievitch, everything’s well looked
after, but your garden’s neglected.’ But, as a fact, it’s well kept up. ‘To
my thinking, I’d cut down that lime-tree. Here you’ve thousands of
limes, and each would make two good bundles of bark. And nowadays
that bark’s worth something. I’d cut down the lot.’ “
“And with what he made he’d increase his stock, or buy some land
for a trifle, and let it out in lots to the peasants,” Levin added, smiling.
He had evidently more than once come across those commercial calcu-
lations. “And he’d make his fortune. But you and I must thank God if
we keep what we’ve got and leave it to our children.”
“You’re married, I’ve heard?” said the landowner.
“Yes,” Levin answered, with proud satisfaction. “Yes, it’s rather
strange,” he went on. “So we live without making anything, as though
we were ancient vestals set to keep in a fire.”
The landowner chuckled under his white mustaches.
“There are some among us, too, like our friend Nikolay Ivanovitch,
or Count Vronsky, that’s settled here lately, who try to carry on their
husbandry as though it were a factory; but so far it leads to nothing but
making away with capital on it.”
“But why is it we don’t do like the merchants? Why don’t we cut
down our parks for timber?” said Levin, returning to a thought that had
struck him.
“Why, as you said, to keep the fire in. Besides that’s not work for a
nobleman. And our work as noblemen isn’t done here at the elections,
but yonder, each in our corner. There’s a class instinct, too, of what one
ought and oughtn’t to do. There’s the peasants, too, I wonder at them
sometimes; any good peasant tries to take all the land he can. How-
ever bad the land is, he’ll work it. Without a return too. At a simple