Gluten-Free Entertaining - More than 100 Naturally Wheat-Free Recipes for Parties and Special Occasions

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98 GLUTeN-FRee eNTeRTaiNiNG

Fruit Kebabs

with Lime Yogurt Dip

•Soy-free •Nut-free

kids love snacks that they can dip! These adorable kid-size fruit skewers are

delicious with tangy lime yogurt dip.

1 pint (290 g) blueberries

2 kiwi, peeled and diced

1 pint (290 g) strawberries, hulled

and diced

1½ cups (345 g) plain yogurt

¼ cup (80 g) honey

1 teaspoon lime zest

2 tablespoons (30 ml) lime juice

Thread the fruit onto toothpicks, alternating a piece of each fruit to make

a colorful kebab with 2 pieces of each fruit per toothpick. Continue until

you have 24 mini fruit kebabs.

Make the dip by whisking the plain yogurt, honey, lime zest, and lime

juice together. Divide the dip among 6 small bowls or ramekins and serve

4 skewers per child with a side of dip.

Yield: 6 servings

Chef’s Tip

Crunched for time? Simple nonfat strawberry yogurt would be a great

dip, too!

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