Play Your Best Gimme One Thing
Y
ou took care of what you
thought was the hard part. You
split the fairway with your best
drive of the day and managed to hit the
green in regulation—with a 4-iron no
less! Your reward? Your ball is now
above the hole, and there appears to be
a pronounced left-to-right break for the
ensuing putt. For many golfers, this
turns a birdie op into a tap-and-hope
scenario. They either get scared and try
to cozy the ball to the cup—but wind
up short and now face another tricky
downhiller—or they put too much pace
on it but fail to play enough break. The
ball races by the cup on the low side
and sets up a likely three-putt.
If this sounds all-too familiar, let’s
try something different. First, ask
yourself at what speed do you see the
ball going in. If you’re seeing it pour-
ing into the back of the cup, you might
want to think again—you’re making
your target smaller. Test this out: On
a practice green, find a downhill, left-
to-right lie and practice hitting three
putts at three speeds—the first so the
ball dies at the cup; the second with
enough speed to get it about a foot past
the cup if you miss; and the third so it
would roll two or three feet past. You’ll
start to see how adding more speed to
the putt changes the break and makes
it much harder to avoid a lip-out, even
when you get the read right.
Now comes the part where I give
you one thought when you have this
putt: maximum break, minimum
speed. That’s how to handle these
suckers. Oh, and one more thing: Stop
paying attention to the cup. Instead,
focus on that spot where you think
the ball will begin to turn toward the
cup—the aim point. It’s always great
when one of these sliders drop, but
they usually won’t if you peek too soon.
—with ron kaspriske
matt killen is a Golf Digest
Best Young Teacher. He works
with tour pros Justin Thomas,
J.B. Holmes and Jessica Korda.
Make More Sliders
Don’t fear downhill, left-to-right putts
by matt killen
Peter StackPole/getty imageS