The Times - UK (2020-10-17)

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Ben Macintyre


Page 33


figure, swindled by Rhodes out of all
his territory.
I began, too, to realise that Britain
was carrying off Africa’s rich natural
resources — gold, diamonds, iron —
with too little of the proceeds going
to the native peoples. China’s present
plunder is worse, sweetened by
bribes to corrupt African elites, no
serious development and grand

projects that saddle African nations
with debts they can never repay; but
still we were wrong not to invest
more of Africa’s riches back into its
peoples, or to give them a say.

And I was ashamed of these
wrongs, and still am; and proud, and
still am, of the good we did. My mind
is settling into a realisation that what
matters is the truth. “Identity
historians” no less than jingo
historians may raise or topple statues

or call for “cancelling” the past but
these are gestures, self-glorifying,
self-indulgent; and the past cannot
be cancelled. It’s what’s true: not
“my” truth or “your” truth but the
truth. And of some of it we should be
ashamed, and of some, proud.
Because we too will be judged.
“How did Britain turn a blind eye to
the brutalities of their prisons?”
people will ask, incredulous as Jack
Straw or Priti Patel are “cancelled”
from the syllabus. “How could they
have squabbled about fishing quotas,
when their oceans were dying?”
The pride, the shame, the sheer
incredulity we feel about our
predecessors, our successors will one
day feel about us. And so they should.

I’m both proud and ashamed of the Empire


Whether or not you grew up in colonial Africa like me, it’s right to celebrate our legacy while facing up to past flaws


PETER KOLLANYI/LNP

governor, but he only laughed.
Alongside a boyish hankering for
plumed hats, however, my
understanding was growing that in
India and Africa we British had done
some terrible things in the name of
empire. In my Rhodesian primary
school we’d been taught a version of
history in which Cecil John Rhodes
was an uncomplicated hero. Later I
learnt the more complex truth. I
remain an admirer of this conflicted,
probably gay, titan of African
development, but his statue at Oriel
College in Oxford should be joined
by a statue of the Matabele Chief
Lobengula — an imperialist land-
grabber and pillager of the Mashona
tribal lands yet a great and tragic

Rather than fall, Cecil Rhodes should
be sharing his plinth with a tribal chief

psychology. There are good
Darwinian reasons why humans
invest pride and shame in the actions
of the group with which they
identify. May we not rejoice at a
cricketing victory for England, or
hang our heads at a defeat?
Individuals are also part of teams
and tribes, part of a story stretching
back to before we were born.

My late father was a servant of
empire. With his growing family he
worked in South Africa (then a
British dominion), Cyprus (a colony),
Southern Rhodesia (British) and
Jamaica shortly after that colony’s
independence. I was sent to boarding
school in Swaziland, a British
protectorate. Working for a
Merseyside company, Dad sold and
later manufactured electric wires
and cables.
My youthful memories are of pride
in the red bits on the map, and my
family’s small contribution: pride at
how Britain kept the Greek and
Turkish Cypriots from each other’s
throats; pride in my mother’s work
for African education; pride that Dad
supplied the cabling for the amazing

Kariba Dam project, still a wondrous
boon to southern Africa; pride in his
factory in Jamaica and all the
capable Jamaican workmen he
created jobs for. In Cyprus I admired
the governor, Field Marshal
Sir John Harding, personally
brave, for beating back the Greek-
Cypriot terrorists.
In Swaziland I was chosen to greet
the governor, Sir Francis Loyd, on
his visit to our multiracial school.
As a schoolboy I wrote to the
Colonial Office to ask how I too
could become a governor, and they
replied that opportunities were
diminishing. Later I told David
Cameron I’d still like to be a

I


t is worth quoting at some length
a letter in Thursday’s Times

from Melvyn Bragg, a fellow
broadcaster whom I admire
tremendously but who I think,

this time, is wrong.


“I was born in 1939:” he writes, “am


I responsible for the wrongdoing of


the British Empire in Africa? Is my


son (born in 1980) responsible for


what happened in the Indian sub-


continent over centuries? Are my


grandsons (born in 2016 and 2018)


responsible for what happened in


Ireland?... On it goes. Where does


the burden of blame start and end?”


I am younger than Melvyn but I’m


implicated, as perhaps he is not, in


empire. And I’m proud of it: proud


not only of those things my family


were involved in (of which more


later) but of so much that our British


forebears achieved in the lands over


which we held sway.


I will not disclaim pride in our


achievements just because I was not


born then. These were my people;


this is my country; and I’m part of it,


the past as well as the present.


And as with pride, so with shame.


Deal in this currency and you must


acknowledge two sides to the coin.


As a child I read accounts of


Britain’s victories in peace and in


war, and felt proud. I heard stories


from my grandparents of our


struggle in both world wars, and


felt proud.


I learnt about Newton, Darwin,


Watt, Lister, Fleming and all the


wonderful British discoveries and
inventions over the centuries, and
felt proud.
I studied literature and felt proud
that Shakespeare was English, that
Burns was a Scot and that Dylan
Thomas came from Wales. Later in
life I walked the decks of HMS
Victory in Portsmouth and felt
proud.

In none of these glories have I
personally played the least part. But
still I’m proud. And were I a 71-year-
old German I’d feel proud of Goethe,
Beethoven and Kant, proud of
Nietzsche, Wagner, Benz... and
ashamed of Auschwitz. Though I’d
had no part personally in the Third
Reich I’d ask not just “how could
people have done this?” but “how
could my people have done this?”

So I am ashamed of Britain’s slave-


trading, the racism, the slave
plantations in the West Indies, as I
feel proud of Wilberforce and the
public sentiment that ended slavery.
And very ashamed of what we did to
the Irish, the more so because it is
not much acknowledged on this side
of the water.
How, if we feel pride in the good
we’ve done, can we argue that for
those chapters in our history that are
shameful, we ourselves should feel
no shame? For all I know Melvyn
may feel no vicarious pride in past
national achievements; and may not
want his son or grandsons to grow
up conscious of any share in their
country’s glories. But if so, he argues
against the grain of human

I told Cameron that I’d


like to be a governor


but he only laughed


My youthful memories


are of pride in the


red bits on the map


Matthew


Parris


Comment


Do pork


scratchings


count as a


Tier 3 meal?


G


reetings from Tier 3
Liverpool, where the
question on everyone’s

lips is: will a small bowl of
nachos pass as a main

course? Here in the Category A


Belmarsh level of lockdown where


you are served alcohol only if you


order a “substantial” meal, hardened


drinkers who think any kind of solids


on a night out is for wimps say, and I


quote: “If a salad counts as a


restaurant main, why doesn’t a packet


of pork scratchings which contains


more calories and soaks up more


booze?” Fair point. You can’t say


they aren’t following the science.
This is a question I would put
to Chris Whitty and Sir Patrick
Vallance if they ever let me into
those damned press
briefings. I’d also ask: “Why
did Robert Jenrick say that
a Cornish pasty must come
with chips to count? Does
the coronavirus flee
when it sees a high-piled
plate of carbs?” The
definition of “substantial”
is so subjective it is
laughable, one person’s pig-

out being another’s amuse
bouche. Bizarre that some
people consider beans on
toast to be a light snack
between meals when it is
obviously a filling evening
meal in itself. How can
Italians have pasta as a
starter? How can people
order pizza and garlic bread? My
inner Bessie Bunter twitches,
however, over roast potatoes.
Anything fewer than five per

serving is unthinkable. More than
eight makes you a pavement-
cracker. These are facts.

Scraps scheme


M


arks &
Spencer has
committed a
small food atrocity. It
is selling tubs of
“scraps”, the loose bits
of batter in a chip shop
fryer beloved by
northern children, for
£1.05. Where will this

gentrification end?
With Harrods selling
Izal? The point of scraps
is that they are free and
come straight from the
chip shop owner’s warm
scoop. I always asked for
“chips with scraps on
top” and was never charged
extra. Sometimes if we were skint
after school the owner would take
pity and give us a bag full of scraps,
like a butcher gifting stray dogs a

bone. Soaked in vinegar and salt,
these nuggets of zero nutritional
value tasted ambrosial. Now made on
a production line to be reheated in
your kitchen, they’ll just be grease,
monetised.

Tied to the mast


D


ominic West, a married man,
was photographed apparently
canoodling with Lily James but
later posed for pictures with his wife,
saying it was all innocent. Call me
naive but I’m inclined to believe him.
He strikes me as a man unafraid to

tell the truth. Once he was asked if
he ever became, er, too immersed in a
sex scene, the thespians’ so-called
“full-mast situation”. This is where
most male actors throw up their
hands protesting: “Me? Gosh, no —
it’s the unsexiest thing you can
imagine lying naked with a beautiful
actress!” But West gamely admitted:
“Yes, of course!” Then he added that
actresses “don’t mind” because all
equipment is safely in a sock and
“everyone likes to be thought of as

Carol Midgley Notebook


@carolmidgley


attractive”. I suspect there’s a sliver of
truth in that, too.

Don’t get ratted


I


n a park I stopped to watch two
small puppies rolling together in
the grass. “Aw, cute”, I thought,
“but where’s the owner?” Then I
realised they were not puppies but
rats, fatter and bigger than baby pugs
and unfazed by the humans yomping
past occasionally looking over and
screaming. Rentokil says rats have
become “super confident” in
lockdown, invading homes through

lavatories and letterboxes. These
ones looked like they’d kick the door
down in bovver boots. News of an
invasion triggers my Weil’s disease
phobia, especially imagining all those
pub cellars where hard-case rats
wazz copiously over the bottles. Tip:
post-lockdown never drink your
lager from the bottle neck. Even if
they do shove in a poncey lime to
save on glassware.

the times | Saturday October 17 2020 1GM 27

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