Whentimeisshort...
HOTWRAP300kcal
Warma wholegrain
tortillawrap.Spreadwith
30g2%fatgreekyogurt
andaddsomehotmixed
berries.Sprinklewitha
littlegranulatedstevia
and10gchopped
almonds,thenrollup
SOURDOUGHAND
SMASHEDAVOCADO
290kcal
Top1 sliceofsourdough
toastwith½avocado,
lightlycrushed.Squeeze
oversomelimejuiceand
sprinklewithchopped
freshchilli
DATESCONES329kcal
Mix175geachplainand
wholewheatflour,1tbsp
eachbicarbonateofsoda
andsugaranda pinchof
salt.Rubin50glow-fat
spreaduntilit resembles
breadcrumbs.Stirin75g
choppeddatesand
250mlsourmilk(stir
PICK
ONE Breakfast
Onourwebsite Recipesathealthyfood.co.uk
15mllemonjuiceinto
semi-skimmedmilkand
standfor 10 min).Form
into6 rounds,thenput
themontoa baking
sheet.Bakeat220°C/fan
200°C/gas7 for12–15
min.Havea sconefor
breakfast,spreadwith
30gricotta.Storetherest
inanairtightcontainer
foranotherday,orfreeze
forupto1 month
SALMONBAGEL280kcal
Spread20greduced-fat
creamcheeseon½
toastedwholemealbagel.
Sprinklewithchopped
freshdill,add40gsliced
smokedsalmonand
servewithappleslices
FRUITANDFIBRE
300kcal
Mix45gbranflakeswith
1tbspchoppeddried
apricot.Topwith1 grated
appleandservewith
120mlskimmedmilk
Amanda’sideas
NOW KEEP GOING...
Amy’sKitchenBreakfastScramble
Wrap,£3.69/225g,Waitrose
Scrambled tofu with spinach, carrots,
mushrooms and hash brown potatoes
make a filling vegan brekkie 343kcal
Fennel
and
smoked
salmon
frittata
257kcal
Poached
egg on
toast with
sautéed
sprouts
337kcal
Sainsbury’s Breakfast
Apricots, £1/300g, plus
Sainsbury’s Greek Style
Yogurt, 60p/200g
Serve ⅓ can
apricots
for one
of your
five-a-day, plus 100g yogurt for some
fill-you-up protein and calcium for
strong bones 280kcal
Young’s
Kipper
Fillets with
Butter,
£1.15/170g,
Iceland
Serve ½ pack with 1 slice wholemeal
bread and 1 grilled tomato. Excellent
for omega-3s, although this serving
does have 1.6g salt, so work this into
your daily total 300kcal
A ’ Ki h B kf S bl
80 HEALTHY FOOD GUIDE MAY 2019