The Times Magazine - UK (2020-11-07)

(Antfer) #1

PULL OUT


AND KEEP


Eat!


HOW TO COOK BRITAIN’S BEST INDIAN FOOD AT HOME


Tandoori masala
lamb chops, page 34

It’s the restaurant awarded a perfect 10 by Giles Coren and serves Rishi Sunak for dinner.


So what’s all the fuss about? Karam Sethi of Gymkhana gives us a masterclass

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