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FEATHERWEIGHT
BBQ BURGERS
MEAL PREP HERO #12
Excel at your staycation chef duties with
these lean turkey burgers: they’ll keep
your family happy without derailing your
fitness goals. Chow down with impunity
02
01
03
08
10
11
12
09
13
05
03
07
06
04
407
Kcal
17g
Fat
30g
Carbs
32g
Protein
METHOD
Step 1 Pay attention, because this is a
little complicated. Throw all of the patty
ingredients into a food processor and
blitz until everything is mixed together
and... well, that’s pretty much it. The
feta is key. Turkey is lean, so the fats
in the cheese keep your patties juicy.
Step 2 Form eight equal-sized patties
with your hands and refrigerate to firm
them up. Before cooking, give them
a dusting with flour. This helps to
create a crust when they’re being
flame-grilled on the barbecue.
Step 3 Resist the urge to press the
burgers when they’re on the grill to
ensure all the juices stay inside, and
don’t flip them too often. Grill for a few
minutes on both sides, ensuring the
patties are cooked all the way through.
Serve on toasted brioche with lettuce,
mayo and some sliced tomato. Job done.
INGREDIENTS
Serves 8
For the patties:
1/ Turkey breast, 700g
2/ A slice of bread
3/ Feta, 50g
4/ An egg
5/ Salt and pepper
6/ Fresh basil, 2tbsp
7/ A clove of garlic
8/ Half a red onion
To s e r ve :
9/ Flour, 2tbsp
10/ Brioche rolls, 8
11/ A head of lettuce
12/ Mayonnaise, to taste
13/ Tomatoes, 4
TURKEY AND FETA PATTIES WITH BRIOCHE BUNS
Earn your title as king of the grill with these one-step burgers. No stress, just impress
FEATHER PILLOW
Beyond the protein, turkey
is rich in tryptophan, a
precursor to melatonin.
This decreases the
time it takes to drift
off and improves
sleep quality,
essential
for healthy
weight loss.
TRUE CLOVE
Garlic isn’t just a flavour
bomb. It’s packed with
immunity-enhancing
compounds such
as allicin, which give
your clove the power
to chew through
your chances of
a summer cold.
ADAPT TO THRIVE
Though it might lack the
hipster status of some
trendier herbal supps,
basil is an adaptogen OG.
Research suggests it can
activate neurotransmitters
to improve your mood and
make you more energetic.
FETA IS BETTER
As well as beating
standard cheese for
fat and calories, feta is
made from sheep’s milk,
which contains A2-beta
caseins, a gentler form of
slow-release protein than
the A1-beta in cow’s milk.