consumers can take to reduce its environmental impact
- An AP Environmental Science class did an investigation on competition.
Part I of the investigation focused on intraspecific competition to assess the
effect of growth among radish plants at different population densities. Part
II of the investigation focused on the relative competitiveness of two
species of plants (radish and wheat) when they were planted together. The
results are presented below: Part I: Intraspecific Competition Among
Radish Plants
Seeds per Pot Total Biomass per Pot (g)
1 5.0
10 70.0
20 75.0
Part II: Interspecific Competition Between Radish and Wheat Plants
Seeds per Pot Total Biomass per Pot (g)
1 radish 5.0
1 wheat 3.0
10 radish 50.0
10 wheat 25.0
20 radish 75.0
20 wheat 40.0
(a) Discuss the results of Part I of the investigation.
(i) At what population density was the biomass per plant highest?
(ii) Identify and describe two resources that may have been limited.
(iii) Discuss the results obtained from the class for Part I in terms of two
biological laws or principles.
(b) Discuss the results of Part II of the investigation.