482 Chapter 25
the emperor of Austria and Metternich were all driven
from the stage of international politics. By 1850, how-
ever, the revolutions of 1848 had collapsed in the face of
military repression. Some constitutions survived, as did a
few revolutionary accomplishments, but counterrevolu-
tionary governments dominated the 1850s.
Historians have explained the revolutions of 1848
in many ways. Liberals have stressed the repressive na-
ture of government in the Metternichian era. More
conservative historians have blamed the discontent of
the intelligentsia, calling 1848 a “revolt of the intellec-
tuals.” Others have noted the willingness of the newly
influential middle classes (such as bankers, manufactur-
ers, merchants, and professionals) to accept revolution-
ary change because they had few attachments to the
aristocratic regime. Marxists have pointed to the impor-
tance of the growing urban laboring class living in
poverty, while social historians have examined urban-
ization (many cities doubled in size between 1800 and
1848) and found an array of problems in housing, pub-
lic health, and crime.
One of the more convincing explanations of the
origins of the revolutions has come from economic his-
torians. In the late 1840s Europe simultaneously experi-
enced the last great subsistence crisis as a result of
agricultural failure and the first severe depression of the
industrial age. Crop failures meant expensive bread
(which had also preceeded the French Revolution); the
downturn in the business cycle meant high unemploy-
ment (see illustration 25.1).
The agricultural crisis began with the potato
famine of 1845. Ireland suffered horribly from this ca-
tastrophe, and all regions that depended upon the
potato as a staple of the diet (such as the German
states) had problems. Grain famines followed in 1846
and 1847, causing hardship for many people and mortal
danger for some. In the Alsatian industrial center of
Mulhouse, for example, the price of bread increased 67
percent during this crisis; in some German states, the
price of staple foods rose between 250 percent and 450
percent. The depression of the 1840s multiplied the
suffering and political agitation that grows when food
CHRONOLOGY 25.1
The Revolutions of 1848
Dates Country Revolutionary events Outcome
January 1848–May 1848 Naples
February 1848–June 1849 France
March 1848–August 1849 Piedmont-
Sardinia
March 1848–August 1849 Austria
March 1848–July 1849 Vatican
states
March 1848–August 1849 Venice
March 1848–December 1848 Prussia
March 1848 Lombardy
March 1848–June 1849 Germany
Revolt in Sicily, short-lived constitu-
tion and independence
Revolt in Paris, abdication of king and
formation of republic
Constitution granted and war declared
on Austria
Emperor abdicates and Metternich
flees, constitutions in Austria and
Hungary, nationalist uprisings
Pope Pius IX grants constitution, but
Mazzini proclaims republic
Demonstrations drive out Austrian
army, republic proclaimed
Revolution in Berlin, king grants
constitution
Revolution in Milan forces Austrian
evacuation
National assembly in Frankfurt abol-
ishes confederation and debates Ger-
man unity
Revolt crushed
Second Republic overthrown by
President Louis-Napoleon
Austrian victories force king to
abdicate; constitution endures
Austrian and Russian armies sup-
press all revolutions
French troops crush the republic
and restore the pope
Republic capitulates to Austrian
army
King dismisses assembly, keeps
constitution
Austrian reconquest
Assembly fails to create unity,
dismissed by army