Visualizing Environmental Science

(Marvins-Underground-K-12) #1

370 CHAPTER 14 Agriculture and Food Resources



  1. Pesticides can effectively control disease-carrying organisms
    and crop pests.

  2. Pesticide use leads to several problems: Pests develop
    genetic resistance, an inherited characteristic that decreases
    the effect of a given agent (such as a pesticide) on an
    organism; ecosystem imbalances occur when pesticides
    affect species other than the intended pests; and some
    pesticides exhibit persistence, degrading very slowly.
    Bioaccumulation is the buildup of a persistent pesticide in
    an organism’s body. Biological magnification is the increased
    concentration of pesticides in organisms at higher levels in


food webs. Pesticides also show mobility, moving to places
other than where they were applied.


  1. Alternatives to pesticides include biological controls,
    which use disease organisms, parasites, or predators
    to control pests. Pheromones, produced by animals
    to stimulate a response in other members of the same
    species, attract and trap pest species. Integrated pest
    management is a combination of pest control methods
    that keep a pest population small enough to prevent
    substantial economic loss.


Key Terms


broad-spectrum pesticide 364
degradation (of land) 358
economic development 352
food insecurity 350
genetic engineering 362


genetic resistance 365
germplasm 356
habitat fragmentation 358
industrialized agriculture 353
overnutrition 350

pesticide 358
subsistence agriculture 354
sustainable agriculture 360
undernutrition 350

What is happening in this picture?


This trap, which was placed in the middle of
a pea crop, contains a pheromone to attract
pea moth males. Note the dead males in the
trap.


What would be some advantages and
disadvantages of pheromone traps?


What would be the more conventional
method for getting rid of these moth
pests?


Pheromone traps are one tool of integrated
pest management. What other tools must
also be employed by farmers using this
approach?


How does this approach fit into the
practice of sustainable agriculture?


Why isn’t IPM in widespread use by
farmers?


Nigel Cattlin/Alamy
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