Louisiana Cookin’ | July/August 2019 76
PARISH BREWING
COMPANY
Broussard
Louisiana’s second-largest brewery
calls Cajun Country home. Parish
Brewing Company founder Andrew
Godley started the brewery in 2008
and then launched its fi rst beer,
Canebrake, which continues to be
Parish’s best seller. Plus, annual
off erings such as Abbey Reserve
have earned a cult following across
the Southeast. The taproom is open
every day except Sunday, with local
food trucks on-site Thursdays and
Saturdays.
parishbeer.com
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