2019-07-01_Bake_from_Scratch

july | august 2019 104

GABY’S PICKS

From a Southern biscuit haven to a bakery specializing in

supersized cookies, these are the places Gaby never misses

when she shops at Pike Place.

Macrina Bakery

2408 1st Ave.

macrinabakery.com

Located just around the corner from Pike Place Market,

Macrina is a Seattle staple that Gaby visits on her way into

the market. With fi ve locations across the Emerald City,

Macrina has been known for its rustic European bread

since 1993. Each loaf is baked using only the highest-quality

ingredients from Northwestern farmers, producers, and

millers.

GABY’S GO-TO:

“Though Macrina is known for their bread, their pastries

are consistently amazing. I can’t get enough of the Granny

Smith monkey bread and the stone fruit sweet rolls.”

Cinnamon Works

1536 Pike Pl.

cinnamonworks.com

Don’t be fooled by the name. Though this Seattle

institution makes delicious cinnamon rolls, they’re most

famous for their Monster Cookies. Coming in any fl avor

and packed with every mix-in imaginable, these giant

cookies have become Instagram-famous as visitors strike a

pose with them in front of the neon Public Market sign at

Pike Place.

GABY’S GO-TO:

“The chocolate chip monster cookie at Cinnamon Works is

the best I’ve ever had. It’s chewy in the center and crisp on

the edges, the way every cookie should be.”

BOTH FORMER SEATTLE RESIDENTS, GABY

AND BRIAN TAKE US TO THEIR FAVORITE

BAKERIES IN PIKE PLACE AND SHARE

WHAT TO ORDER FROM EACH

PIKE PLACE EATS