Cover photograph by Ralph Smith
Food styling: Christine AlbanoPage
76BONUS INSERTǻ
Weeknight Cooking
53 Weeknight Dinners • Add these
meals to your lineup—they’re
500 calories or less!
64 Inside the Test Kitchen • Our
chefs dish out healthy cooking tips.Weekend Cooking
68 Mastering Muffins • Ina Garten’s
Morning Glory muffins are the
perfect way to start your day.
70 Good Stuff • Michael Symon
shares some healthy recipes from
his latest cookbook.
76 Cauliflower Magic • We turned
this popular vegetable into 25 tasty
new recipes.Party
79 Huddle Up! • Make pigs in a
blanket in a fun new way.- Try a twist
on popcorn for your next party.
84 Game-Day Pizza • Create your
own pizzas for the Super Bowl.
90 Wing It! • Wow your friends with
wings—in four different flavors.
On the Road
93 Whiskey Down • Ski season is
prime time for one Utah distillery.
94 Out of Sight • Toast the
100th anniversary of Prohibition—
at a speakeasy.
98 Losing It • A new Smithsonian
exhibit reveals the crazy things
we’ve done to drop a pound.Contest
100 Color These Chocolates!
Enter our coloring contest—
you could win $500!In the Know
19 Knotty and Nice • America
has a new citrus obsession.
20 Food News • Ever dine solo?
You’re not the only one!
22 It’s Live! •We go behind the scenes
of Food Network’s cooking-class app.
24 America’s Weirdest Food
Holidays • Get ready for a year’s
worth of wacky celebrations.
26 Seeing 2020 • Check out our
guide to the biggest food trends.
30 How the Stars Do
Valentine’s Day • Cupid has
nothing on these Food Network chefs.
36 Star Kitchen • Step inside
Robert Irvine’s sleek Florida kitchen.Fun Cooking
41 Cold, Cold Hearts • Treat your
valentine to an ice cream dessert.
43 A Year of Brownies • We created
a new version for every month.
50 This Cupcake Is Bananas! • The
Kids Baking Championship winner
makes a dessert that can’t be beat.6 Recipe Index
8 To Your Health
14 Editor’s Letter
16 Calendars68
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4 FOOD NETWORK MAGAZINE ●JANUARY/FEBRUARY 2020
contents
80 PopStars