party time
Wise Crack
We can’t get enough Cadbury Creme Eggs
this time of year, so we created our own version—
in cupcake form! Just spoon marshmallow cream
on top of chocolate cupcakes and spread with
the back of the spoon. (The marshmallow will
continue spreading as it sits.) Tint some more
marshmallow cream yellowish-orange; transfer to
a resealable plastic bag and snip a corner,
then pipe a circle of “yolk” onto the cupcakes.APRIL 2020 ●FOOD NETWORK MAGAZINE 93
PHOTO: RALPH SMITH; FOOD STYLING: ADRIENNE ANDERSON.000000000000000000000000000000000000000000000000000000000000000000000000
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