Food Network Magazine - (06)June 2020

(Comicgek) #1
Superfood Stats
Here are five good reasons
to eat more acai.

Acai berries are
packed with
antioxidants—
up to three times
the amount in
blueberries!

1
They contain
nutrients, including
dietary fiber, calcium
and vitamin A.

2
Some studies have
shown that berries
like acai may fend
off age-related
memory loss.

3
The berries contain
anthocyanins, which
can help prevent
heart disease
and cancer.

4
A preliminary study
showed that the
pulp may reduce
blood sugar and
cholesterol levels in
overweight people.

5


2 3.5-ounce packets frozen acai puree
(from a 14-ounce bag), thawed
1 banana
½ cup frozen mango chunks
½ cup frozen pineapple chunks
½ cup coconut water
1 cup vanilla yogurt, plus more for dipping
1 cup granola, large clusters broken up

ACAI YOGURT POPS
ACTIVE: 25 min l TOTAL: 25 min (plus 7 hr freezing) l MAKES: 10


  1. Combine the acai, banana, mango, pineapple and
    coconut water in a blender. Puree until smooth.

  2. Layer the fruit puree and yogurt in 10 ice pop molds,
    starting and ending with the puree (2 or 3 layers of
    each). Swirl slightly with a skewer. Add sticks and freeze
    until solid, at least 6 hours.

  3. Line a baking sheet with parchment paper. Place
    the granola on a large plate. Fill a short wide glass
    with about 2 inches of yogurt (about ½ cup). Remove
    the pops from the molds and lay on the prepared pan
    (return to the freezer if they begin to soften). Working
    quickly, dip each pop in the yogurt at an angle, then dip
    in the granola and return to the pan. Freeze until the
    yogurt hardens, about 1 hour.


Acai berries are hard
to find outside of
South America, but you
can buy the frozen puree.

76 FOOD NETWORK MAGAZINE ●JUNE 2020


weeknight
cooking

ICE POPS PHOTO: RALPH SMITH; FOOD STYLING: KAREN TACK. BERRIES: ALAMY.

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? Superfood of the Month E-



  • cai Berrios


Here's a fresh idea for this nutrient-filled
fruit: Turn it into ice pops!

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