is for
CHICKEN NUGGET
KEBABS
Cut a hot dog bun
into quarters. Fill
each bun piece with
a little mayonnaise,
a cooked chicken
nugget and a small
piece of lettuce. Serve
on lollipop sticks or
mini skewers.MINI LASAGNA CUPS
Mix 1 cup each ricotta and shredded
mozzarella, ¼ cup each grated parmesan
and chopped parsley and 1 egg. Cut out
twelve 4-by-6-inch pieces fresh pasta.
Spoon 1 tablespoon marinara into each
of 12 muffin cups. Press 1 piece of pasta
into each. Top with the cheese filling
and drizzle with more sauce. Fold in the
overhanging pasta; dab with water to
seal. Top with more sauce, mozzarella
and parmesan. Bake at 400 ̊ until
CLOCKWISE, FROM TOP LEFT: KARL JUENGEL (2), RALPH SMITH, LEVI BROWN, KANG KIM, RYAN DAUSCH. browned, 15 minutes. Top with parsley.
is for
Guacamole
SALSAMOLE
Mix 1 cup each
guacamole and salsa
in a bowl. Add the
juice of lh lime and
some chopped fresh
cilantro. Serve with
tortilla chips...- •
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Ham&
g
Choose
HAM PINWHEELS
Spread scallion cream
cheese on a sun-dried
tomato tortilla and
top with t hinly sliced
ham. Roll up the
tortilla and cut into
lh-inch pieces.................................. ...............................................................................................
is for
leo Cream
CHERRY-CHOCOLATE
"NICE" CREAM
Freeze 2 sliced bananas
until firm, 4 hours. Process
in a food processor with
2 cups frozen mixed
cherries and berries until
t hick and smooth (add a
splash of milk to loosen,
if necessary). Pulse
in 3 tablespoons mini
chocolate chips. Freeze
until scoopable.is for
Jalapeno
Poppers
PIMIENTO POPPERS
Mash 6 ounces cream cheese with
lh cup chopped jalapeno string cheese
and 2 tablespoons chopped pimientos.
Spoon into 8 halved and seeded
red jalapenos, sprinkle with
crushed crackers and bake
at 375 ', 15 to 20 minutes............................ ,, ......................................................... ..........................
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Kebabs
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Lasagna. •
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