Food Network Magazine - (11)November 2020

Recipe Index

APPETIZERS AND SNACKS

51

60

129

Thanksgiving Snack Mix

Bacon Gougères

Asparagus, Salami and

Mozzarella Tarts

54

60

54

60

Pumpkin Spice

Sweet Potato Wedges

Spicy Candied Bacon

Everything Bagel Sticks

Deviled Egg Bacon Bites

54

60

Whipped Ricotta with

Olive Oil and Rosemary

BLT Sweet Potatoes

54

60

Cranberry and

Goat Cheese Crostini

Bacon Crab Rangoon

BREADS

107

Sourdough Starter

108

Sourdough Boule

116

Sweet Potato–Sage

Country Bread

111 116

117

Garden Focaccia Seeded Challah

Fruit-and-Nut Rye Bread

117

Angel Biscuits

Make apps with

bacon, one of

Sunny’s favorite

ingredients!

82

Chicken Thighs with

Olives and Green Beans

82

Slow-Cooker

Sauerbraten

90

Quesadillas with

Sausage and Peppers

76

Pork Chops with

Cider Leeks

94

Sheet-Pan Thanksgiving

for Two

130 80

Savory French Toast

with Swiss Chard

Pasilla Chile–

Rubbed Turkey

122

Roast Turkey with

Mustard-Maple Glaze

137

Jerk Roasted Turkey

MEAT, POULTRY AND EGGS

Cover Recipe

54

92

Stuffed Peppadew

Peppers

Walnut Pesto

86

Chicken Pulao

8 FOOD NETWORK MAGAZINE ●NOVEMBER 2020

78

Lahm bi Ajeen

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