Food Network Magazine - (11)November 2020

(Comicgek) #1

Cranberry and


“You can switch up these
tangy-sweet bites with almost
any cheese and a matching jam,
preserves or chutney.”

ALEX GUARNASCHELLI’S
Pumpkin Spice
Sweet Potato Wedges

“This is a great first bite of the meal:


It’s a simple way to feed that
Thanksgiving pie-spice need!”

JEFF MAURO’S


like to use gorgonzola because
it’s a bit sweeter and smoother
than regular blue cheese. And it’s
a funky Italian—just like me.”

NOVEMBER 2020 ●FOOD NETWORK MAGAZINE 53


fun
cooking

SUNNY ANDERSON'S


Goat Cheese Crostini


Stuffed Peppadew Peppers


"I

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