To help the beef
keep its shape, tie it
in 1-inch intervals with
kitchen twine before
browning. Don’t forget
to remove the string
before you wrap the
beef in pastry!(ƚƚƺ
comicgek
(Comicgek)
#1
To help the beef
keep its shape, tie it
in 1-inch intervals with
kitchen twine before
browning. Don’t forget
to remove the string
before you wrap the
beef in pastry!(ƚƚƺ