If you yearn to get off the tourist trail
and go somewhere a bit different in the
new decade, be sure to add the Faroe
Islands to your bucket list. First-timer
John Gregory-Smith is blown away
by the landscape, impressed by the
emerging restaurant scene – and nearly
convinced by the fermented lamb
THE PLACE
NO ON E
YOU K NOW
WILL HAVE
BEEN TO
HOLIDAY GEM
PHOTOGRAPHS NASSIMA ROTHAKER