Delia’s food and wine
WOR K SHOPS
J
oinDeliaSmith,AlexMackayand
otherfoodandwineexpertsfordays
ofinspirationandexpertise, great
foodandwine– andfun.
Whatarethey?Fooddemos,tutoredwine
tastings,cocktaildemonstrations,Q&A
sessions...anda three-courselunchatDelia’s
TopoftheTerraceRestaurant,Norwich.
Who goes?Anyone who loves food and wine
andwantstolearnmore.
Who’sthere?EachdayishostedbyAlex
Mackay,formerlydirectorofRaymond
Blanc’sLeManoirauxQuat’Saisons
CookerySchoolandLeBaouD’Infer
inProvence.Therewillbea tutored
winetastingbyPeterGrahamWines
ofNorfolk.Deliawillbethere,too,
for photos and book signings.
MAKEA NIGHTOFIT
Turnyourworkshopdayintoa mini-
breakwithanovernightstayatthe
onsiteHolidayInnNorwichCity.We’ve
arrangedspecialratesfordelicious.
readers,basedontwosharinga twin
roomandincludingbreakfast:
l 10 MARCH2020:£109l8 APRIL2020:£115
l1 MAY 2020:£79 10 JUNE 2020: £119
★BOOKNOW★Ticketsforthefoodandwineworkshopsandrooms
atthehotelarelimitedandavailableona first-come, first-served basis:
pleasebookearlytoavoiddisappointment.
lPRICEperworkshop£120allinclusive
lVENUETheTopoftheTerraceRestaurant,NorwichCityFootballClub, Norwich
lFOR FURTHER INFORMATION, VISITdeliascanarycatering.com
Linesareopen9am-5pmMontoFri.For more information, visit deliascanarycatering.com
TOBOOKYOURTICKETSORANOVERNIGHT PACKAGE ,
PHONE 01603 218704
10 MARCH
Recipesforentertaining
8 APRIL
Easy on theday:cooking ahead
1 MAY
Perfectpastry:
sweet,savoury&more
10 JUNE
Fresh fish & shellfish
SPRING 2020 WORKSHOPS
DELIA PHOTOGRAPH: TREVOR LEIGHTON
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