eat well every day.
BAGSOFFL AVOUR
Prawnlaksa
parcels
PHOTOGRAPHSMALOU BURGER ST YLINGPIP SPENCE
COOK-ABLE
IN PORTIONS
ABITABOUTJOAfterstudyinghomeeconomicsat
LiverpoolJohnMooresUniversity,Jomovedto
Londonwheresheworkedwiththebestchefsin
thebusinessincludingGaryRhodes,Gordon
RamsayandJohnTorode.Theauthoroffive
cookbooks,JoalsoappearsonTV,doeslive
demosandhostsworkshopsandcookeryclasses.