anticipation...
STUNNING CENTREPIECE ROASTS
l MasterChef winner Kenny Tutt’s gammon with cider glaze
l Matt Tebbutt’s chicken with spiced bacon & pine nut stuffing
l Alex MacKay’s Middle Eastern slow-roast lamb with melting onions
l AND... How to cook a turkey on a barbecue, by Josh Katz
Christmas issue
next month.
Your special Christmas Collector’s Edition >>>
VEGGIE&VEGAN
CHRISTMAS
PA R T
ON E