Delicious UK - (11)November 2020

(Comicgek) #1

make life easier.


Diplomático
ReservaExclusiva
Rum,Venezuela
40%(£42.50/70cl,
Waitrose;£38.75,
masterofmalt.com)
Thisismy
favouritesippingrum,witha
gorgeouslyrich,roundedtexture
anda smooth,lingeringfinish.
Nota spicedrum,thisone– but
12 yearsofageinghavegivenit
softspicynotesofcloveand
cinnamon.

TwoDrif ters
Rum,Devon,
England40%
(£34.95/70cl,
JohnLewis,
masterofmalt.com,
VirginWines,
twodriftersrum.com)
Anelegant,restrainedandcomplex
darkrumwithnotesofmarmalade,
honeyandginger.Thedistillery
hasstrongeco-credentials,and
makestherumfromscratchusing
molassesleftoverfromthesugar
productionprocess.

TheOldeSeadog
BlackSpiced
Spirit40%
(£14.99/70cl,Aldi)
Thisisa rum-based
spiritratherthan
purerum,butit’s
anappealing,award-winningsip
ata decentprice.Expectsweet
vanilla,darktoffeeandmochatones
combinedwitha balanced,spicy
kickthat’snottoooverpowering.

“Thesugarcanespiritisona roll.Salesof
flavouredandspicedrumsareup 80 per
centfrom2014,andit’sthese alongwith
barrel-ageddarkrums thatwarmusupwith
theirflavoursoftoffeeandspice”SUSYATKINS,WINEEDITOR

The rise of


RUMOLDFASHIONED
A newspinonthewhiskey-based
cocktailclassic.
Ina cocktailshakerorglassjug,
stirtogether60mldarkrum,5ml
simplesugarsyrup(50/50sugar
andwatershakenuntilthesugar
dissolves– ideally,usegolden
castersugarforthis)and2 dashes
ofAngosturabitters, thenstrain
intoa tumblerfilledwithice. Twist
a longpieceoforangezestto
releaseitsoils,thendropit in.

SPICEDHOTRUMTODDY
I’veconcoctedthistowardagainst
coldnights.Youcantonedown
thespicinesswithplaindarkor
goldenrumif youwantto.
Grate1cmfreshgingerandaddto
a mugwith20mlhotwater. Muddle
witha teaspoon,thenstrainand
keeptheliquid.Put40mlspiced
rum,1 heapedteaspoonbrown
sugar, thegingerwaterand2 cloves
ina thickglasstumbler,thenadd
100mlhotwater. Stirwitha
cinnamonstick, breathinginthe
aromaticsteam,andsipslowly.

DARKANDSTORMY
A gloriousmixofrichrum,sharp
citrusandpepperyginger.
Shake50mldarkrum,25mlfresh

HOWTOBEA RUMTASTER
Sipa qualityagedrumneat,rollingit aroundthetumbler,orserveit ontherocks,maybe
witha twistoforangepeel.Whileyousip,considerthecomplexity,smoothtextureand
longfinish– thehallmarksofa finerum.Someplain,bitterchocolateistheperfect
accompaniment.Anyleftoverrum(hardlylikely,butstill)canbesplashedintorum
truffles,rumbabas,gingercakes,mincemeatorevena richorangemarmalade.

limejuiceand10mlsugar syrup
(seeleft)withiceandstrain into tall
tumblershalf-filledwith ice. Top up
withgingerbeer(notginger ale).

deliciousmagazine.co.uk 121


3 TOP BOTTLES


RUM


3 EASY RUM COCKTAILS
All recipes serve one but are easy enough to scale up

ISTOCK/GETTY IMAGES

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