Delicious UK - (12)December 2020

(Comicgek) #1
andnose.Twista pieceofstrawberry
laceandsecureontothebutton
nosewithmoreicing.Snipthe
marshmallowsinhalfandsecure
inthemiddleofthebuttoneyesin
thesameway,thenmakea dotin
themiddleofeachmarshmallow
witha littlemorefrostingtocreate
thepupilintheeye.Finally,attach
2 minipretzelstomakeantlers.
PERCUPCAKE333kcals,15.6gfat
(9gsaturated),4gprotein,43.6g
carbs(30.2g sugars), 0.4g salt,
1.1g fibre

Biscoffmicrowave
mugcake
MAKES1 MUG(FOR2 TOSHARE).
HANDS-ONTIME5 MIN, COOKING
TIME 1½-2 MIN


  • 3 tbspBiscoffspread

  • 1 tbspsunflower oil

  • 2 tbspmilk

  • 1 mediumfree-rangeegg

  • 2 tbspcastersugar

  • 1 tbspgoldensyrup

  • 3 tbspself-raisingflour

  • ¼tspvanillaextract

  • ¼tspgroundcinnamon

  • 1 tbspwhitechocolatechunks

  • 1 Biscoffbiscuit,crumbled

  • Double cream to serve (optional)


YOU’LLALSONEED...


  • 1 largemicrowave-safe mug;
    microwave


1 Ina mug,blendtogetherthe
Biscoffspread,oilandmilkuntil
smoothish.Breaktheeggintothe
mugandmixbrieflytocombine,then
stirintheremainingingredients.Top
withthewhitechocolateand most
ofthebiscuitcrumbs.
2 Setthemugona platetocatch
anyoverflow,thenmicrowave
onhigh(850-900W)for 1 min
30 secondsto2 minutesuntilrisen
andspongy– theexacttimewill
dependonthemugsyouuseand
themicrowave,socheckonhow
thecakeisrisingeveryfewseconds
aftera minuteanda halfofcooking.
Sprinkleovertheremainingbiscuit
crumbsandservewith a drizzle of
creamif youlike.
PERMUG905kcals,41.9gfat
(10.6gsaturated),16gprotein,
114.9gcarbs(69.7gsugars),
1.1g salt, 1.9g fibre

Terry’sChocolate Orange
rockyroad
MAKES 16 SQUARES.HANDS-ONTIME
15 MIN, PLUS COOLING AND CHILLING

MAKE
AHEAD

Therockyroadwillkeepin
thefridge,orsomewhere
cool, for up to 1 week.


  • 175gunsaltedbutter,cubed

  • 5 tbspgoldensyrup

  • 400gdarkchocolate (70%),
    roughlychopped

  • 200gmilkchocolate, roughly
    chopped

  • 125gpackminimarshmallows

  • 150gblanched almonds, roughly
    chopped

  • 170gpackdriedberriesand
    cherries(orotherdriedfruitmix)

  • 300gdigestivebiscuits, broken
    intosmallchunks

  • About200gready-madechocolate
    icingtodecorate (we used
    Cadbury)

  • 2 x Terry’sMilkChocolate
    Oranges, snapped into wedges


YOU’LLALSONEED...


  • 20cmx 20cmcaketin,fullylined
    with compostable baking paper


1 Putthebutter,syrupandchocolate
ina largesaucepansetovera low
heat.Leavetomelt,thenmixuntil
smoothandsetasidetocool.
2 Addthemarshmallows,almonds,
driedfruitandbiscuitchunksto
thechocolatemixture,thenfold
togetherusinga rubberspatula.
3 Spreadevenlyinthepreparedtin,
thenspreadovertheicingand
arrangetheChocolateOrange
wedgesontop.Chillforatleastan
hour,thensliceintosquarestoserve.
PERSQUARE591kcals,34.6gfat
(17.2gsaturated),7gprotein,
61.5gcarbs(49.3gsugars),
0.4g salt, 2.9g fibre

112 deliciousmagazine.co.uk

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