GIZZI PORTRAIT: LATEEF OKUNNU
Gizzi Erskine’s veggie
recipes of dreams
Iftraditionalfarehasleftyourpalatefeelingjaded,puta surprise
onthemenuwithfoodwriterandchefGizzi’sexcitingrecipesfrom
hernewbookRestore.Althoughnotvegetarian,thebookfocuseson
sustainableeatingandwholesomeingredients,andthefourrecipes
we’vechosenwillgiveyourfestivetablethe gift of flavour
RECIPESGIZZIERSKINEPHOTOGRAPHSISSYCROKER
FOOD ST YLING AND ST YLINGEMILY EZEKIEL
Roastcarrotswith
quesofresco,
coriander&
jalapeñooiland
pumpkin seeds
SIDEDISH
WITH
ATTITUDE