WetoastCutler& Co.’s10th
birthday,tastethebestof
theBarossa,feastoncrayfish
onFlindersIsland,attend
anintriguingdinnerparty
at MONAandrevupour
enginesat theGrandPrix.
1.Cutler& Co.’sdiningroomis setfor
adelicious.readereventcelebratingthe
restaurant’s10thbirthday.2.Cutler& Co.
chef-ownerAndrewMcConnellwith
delicious.editor-in-chiefKerrie
McCallum.3.KateFoster,Melissa
Anderson,ZenaDaltonandSamantha
Curgenven.4.MarkNicevskiandJosh
Parsons.5.A pinotnoirfrom
BlessingtonRoadin Tasmaniawas
servedwitha mainofKingGeorge
whiting.6.Kerrieanddelicious.senior
editorMattPreston.7.RachaelReynolds,
AaronLoomedandEliseDeSanto.8.One
ofthenight’sstarters:heirloomtomato,
Tasmanianwasabi,wildceleryandbegonia.
9.McConnellis allfocusasheplatesup.
10.A gloriousdayforguestsatJacob’sCreek’s
‘OurTable’eventin theBarossaValley.
11.A longlunchamidthevinesawaitsthe
40 guests.12.Hawaiianpokéis served.Out&
About
“ITWASGREATTO BE
ABLE TO CELEBRATE
CUTLER & CO. AND SEE
THE VENUE LOOKING
STRONGER THAN EVER.”- KERRIE McCALLUM
1
2
7
9
8
DELICIOUS. @ JACOBS CREEK
4
10
6
(^35)
11 12
12 delicious.com.au
CUTLER & CO. READER EVENT PHOTOGRAPHY
MICHAEL WOODS
MONA PHOTOGRAPHY
JESSE HUNNIFORD
FLINDERS PHOTOGRAPHY
ADAM GIBSON