Delicious Australia – (06)June 2019

KerrieMcCallum,Editor-in-chief

Follow me: @kerriemccallum @kerrie_mccallum

PHOTOGRAPHY

CHRIS COURT

STYLING

KIRSTEN JENKINS

DELICIOUS.ISBUILTforarmchairtravellersandavid

adventurersalike.If ourreadersaren’tonlocationhunting

fortrufflesin theSouthofFrance,fishingoffthecoastofFiji,

oronanescapadesourcingtheverybestbarrel-agedfeta

in Greece,I guaranteethey’llbe reading about it at home.

Orcooking.Andplanning.

Foodis a majormotivatorfortravel.Andourannual‘global’

issueis thattickettoinspiration,combiningtrendingcuisines

anddestinationswitha contributorline-upthatreadslikethe

UnitedNationsoffood.Athome,myfamilylovetoexplore

theworldfromourkitchentable,re-creatingmealsand

memorieswe’vehadonwonderfulholidays,orsimplyin

anticipationofthenextjauntweareplanning.Sositback,strapinandrelax– hopefully

thisissuehelpsinspiresomememoriesoroccasionsforyouandyourlovedones,too.

First,we’revisitingIndiawithourintrepidstyleeditorKirstenJenkins(p52),wherewe’ll

trymustardfishandblackpepperchicken.Thenit’sKylieKwong’suniquetakeonChinese

Australiaanda firstglimpseathowshewillshapethemenuforhernextvenue(p80).We’ll

detourthrougha spicemarketwithNeilPerry(p62),beforea stopoverin theWokX Potfeature

inspiredbythecleverYouTubeseriesproducedbyMarionGrasbyandSilviaColloca(think

AsiameetsItaly)onpage102.JohnGregory-SmithleadsusonanevocativetourofLebanonin

hisnewbook,Saffronin theSouks(p90),whileKirstyChiapliasofMelbourne’sBabajantakes

usona MiddleEasternadventuretingedwitha menuofTurkishinfluences(p19).TheAussie

takingManhattan,DanChurchill,filesfromNewYork,andthismonthwealsointroduceour

newcontributors,theOakridgeWines‘nowaste’pioneersJoBarrettandMattStone,whoput

a localspinonglobalrecipesthatusetheroot-to-leafphilosophy(p72).Roundit upwiththe

oneingredientthattranscendscountriesandcultures,thecoconut, and you have a Wicked

featurefromPhoebeWoodthatwillpleaseanypalate(p110).

MadeleineWesthasselflesslyeatenherwaythroughMoroccoforyou,ona journeyof

discoveryandindulgence(p120).FiredoorchefLennoxHastiesetshimselfa newchallenge

toscaletheHimalayas(p144),whileourteamvisitsPortlandandCabo.Asforme,I’moffon

anadventuresoonwithmyfamily to Vietnam. If you’ve got any suggestions, drop me a line

• you know where to find me!

WELCOME

UPGRADEALERT!

DON’TFORGETTOCHECKOUTTHEBONUS

MAGAZINERU N WAYINTHISISSUE.

DELICIOUS.HASPARTNEREDWITHSYDNEY’S

AIRPORTTOCELEBRATEITSCENTENARY,AND

WE’VESOURCEDMYRIAD‘DRINKANDDINE’

EXPERIENCESYOUCANNOWHAVEBEFORE

YOUFLY.BEIT BREAKFAST,A BURGEROR

A BLTMARTINIPRIORTOTAKEOFF,IT’S

THEFIRSTSTEPTOHAPPYTRAVELS.

JUSTDON’TBLAMEUSIF YOU

MISS YOUR FLIGHT!

ED’S LETTER.

6 delicious.com.au