MAC
CHEESE’N’PhoebeWoodputsherspinontheultimatecomfortfood,
mac’n’cheese.Fromspeedyweeknightandslow-cooked
ragu numberstoa versionincludingluxuriouslobster, these
recipes take the classic to new heights.PHOTOGRAPHYCHRIS COURT STYLINGKIRSTEN JENKINSLamb& rosemaryraguwith
pecorino crumb (recipe p 107).