Delicious Australia – (08)August 2019

TURKISH

DELIGHT

Tulum($ 49.9 9,

MelbourneBooks),

thefirstcookbookby

CoskunUysal,owner

andheadchefof

Melbourne’sTulum

restaurant,takesyou

ona journeythrough

sevendiverseregionsof

Turkey,fromthecomfort

of your own kitchen.

If youcan’tmakeit totheisleofemeraldwaters,SydneyrestaurantRosettais hostinga special
SardinianFeastonAugust14.HeadchefRichardPurduewillserveregionalspecialtiessuchas
culurgiones, a Sardinianravioli,andseada, semolinadumplingsdrizzledin wildflowerhoney.
rosettarestaurant.com.au. Find Purdue’s top tips for homemade pasta on delicious.com.au

A TASTE OF SARDINIA

EASYSQUEEZY

BONDINEGRONI

SERVES 1

25mleachMelbourneGinCompany

DryGin,AdelaideHillsDistillery

BitterOrangeandMaidenii

SweetVermouth

Icecubes

1 dehydratedorangeslice

or fresh orange, to serve

Placegin,bitterorangeandvermouthin

a mixingglasswithcrushedice,thenstir

gently.Placetheicecubesandstrain

ingredientsintoa rocksglass.

Serve with orange slice.

HOUSEBLEND

Ifyou’remoreinclinedtogofor

a latteratherthana longblack,

you’llbepleasedwithNespresso’s

newpermanentcoffeepod

collection.Therange,called

BaristaCreations,is especially

created to pair with milk coffees.

Likesalt,pepperandoliveoil,a fresh

squeezeoflemonis a mustin thekitchen,

especiallyif youlikepancakesforbreakfast.

Handcraftedfromterracotta,thesecitrus

stonesarenotjustbrilliantatjuicing,they

alsomakestandout countertop pieces.

zakkia.com.au

A celebratorydrinkis in order.Sydney-
baseddistilleryArchieRosehasjust
releaseditsfirstbatchofRyeMaltWhisky
($119).Wonderingif it’sanygood?Cask
sampleshavealreadywonBestAustralian
RyeWhiskeyatthe 2019 SpiritsInternational
Prestige(SIP) Awards in California. Take that
as a yes.

WHISKY BUSINESS

ThisBondiNegroni,takenfromJoePavlovich

andAlasdairFrance’snewcookbook,

BondiTrattoriaModernItalianwitha View

($45,NewHolland)drinkssuperbly,withor

without the multimillion-dollar views.

BEACHSIDE SIPS

INSIDER.

24 delicious.com.au