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THIS PAGE: 1. & 2. The State Theatre’s lights
illumated the entrance to the awards show.
- Flatbreads made by the QT team.
- Champagne Pommery supplied by Qantas
Wine. 5. The buzzing crowd. 6. Chef Adam Lane
adds some finishing touches. 7. The QT culinary
team (from left): Josh Smith-Thirkrell, Adam Lane,
Adam Petta, Nic Wood, Andy Harmer and Michael
Box. 8. A ceremony snack: popcorn with pecorino
and truffle. 9. Incredible details embellish every
corner of the State Theatre, including the ceiling!
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