Australian Gourmet Traveller - (01)January 2019-December 2018 (1)

(Comicgek) #1
Miso-poached chicken
and ham salad with
chilli dressing
“I can’t get enough of the
miso-poached chicken
salad at Little Valley – I’d
love to make it all summer.
Can you please print
the recipe?”
Gemma Stratton,
Bowen Hills, Qld

p 129


REQUEST A RECIPE // TO REQUEST A RECIPE, EMAIL [email protected]


Chicken saladBowl
from Batch Ceramics.
Napkin from Hale
Mercantile Co. All other
props stylist’s own.
Stockists p126.

Chefs’ recipes


RECIPE JAKE PREGNELL. PHOTOGRAPHY ALICIA TAYLOR.STYLING GERALDINE MUÑOZ. FOOD PREPARATION PETA DENT.

Recipes you’ve requested from


Australia’s leading restaurants.


Fa re


exchange


130 GOURMET TRAVELLER

Free download pdf