Australian Gourmet Traveller – (02)February 2019 (1)

PHOTOGRAPHY CHRIS CHEN. STYLING CLAIRE DELMAR.

Beach-holiday eats, Greek classics at Greca, breezy summer

dishes at Sean’s in Bondi, and heirloom recipes from Italy.

By the sea

FOOD

FEBRUARY

p 101

Marinated reef

fish with citrus

and capers