Australian Gourmet Traveller - (03)March 2019 (1)

p 86

Strawberry

Sgroppino

There’s a retro vibe and a home-style feeling at Carlton diner Capitano,

where chef Casey Wall riffs on Italian-American classics with a local accent.

Drink suggestions BANJO HARRIS PLANE Photography BEN DEARNLEY

Styling GERALDINE MUÑOZ Food preparation JESSICA BROOK

district

Red-sauce

Recipes CASEY WALL Cocktail recipes DARREN LEANEY

Wo r d s MICHAEL HARDEN