136 GOURMET TRAVELLER
CactiatMasseriaMontenapoleone.Clockwisefrom
above:localdishessuchasmozzarellaandrocket
(fromleft),crostiniwithmozzarellaandtomato,
andsautéedcimedirapawithparmesan,tomato
andgarlic;wintertomatoes;olivetrees;cooking
with chef Gianna in Lecce; Polignano a Mare.