Australian Gourmet Traveller - (04)April 2019 (1)

EXPERIMENTALIST

THE

1 Koko Black x Dan Hunter Macadamia and Spotted Gum

Honey Crumble Caramelised White Chocolate, $13.50 for

80gm, kokoblack.com 2 Sue Lewis Chocolatier truffles, $35 for

12 pieces, suelewischocolatier.com.au 3 Bibelot Bonbon Box,

$50 for 16 pieces, bibelot.com.au 4 Kakawa Chocolate Matcha

Green Tea and Sesami slabs, $13.50 and $10 for 100gm,

kakawachocolates.com.au 5 Haigh’s Chocolates Australian

Selection, $20.95 for 7 pieces, haighschocolates.com.au

6 Monsieur Truffe Limited Edition Chinese Lantern specialty

bar, $12 for 100gm, monsieurtruffechocolate.com●

For those

seeking exotic

combinations,

provocative

textures and

something a

little different.

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GOURMET TRAVELLER 69