Sunday session
p 97
Scallop
crudo
Chef Nick Stanton, of Melbourne’s Leonardo’s Pizza Palace, steps away from the pizza
oven for an exceptional Sunday roast, with good food, wine and company the focus.
Sunday session
p 97
Scallop
crudo
Chef Nick Stanton, of Melbourne’s Leonardo’s Pizza Palace, steps away from the pizza
oven for an exceptional Sunday roast, with good food, wine and company the focus.