ROCK ‘N’ ROLL
Getrollingwiththispastacutter,
that’sperfectformakingpappardelle
toaccompanyragù.Makingravioli?
Removea fewwheelscutoutsquares
in notime.MarcatoPastaBike,$31,
petersofkensington.com.auGOURMET TRAVELLER 147WORDS & MERCHANDISING HARRIET DAVIDSON.
STRAIN
AWAY
Drain that (al dente)
pasta in classic Italian
style with this beautiful
brass and aluminium
Ottinetti colander, made
in Beveno in northern
Italy. Ottinetti colander,
$145, fatherrabbit.comHome
Mellow yellow
De’Longhi have been making
life in the kitchen easier for over
a century. This kettle will add a
spark to your bench and have you
sipping an espresso in no time.
De’Longhi Icona Capitals kettle,
$139, delonghi.comEvery cook needs a cast-iron pot.
This one from Le Creuset, part of the
autumn Freestyle collection, is an ideal
addition to any kitchen as we head into
winter. Did someone say minestrone?
Le Creuset signature cast-iron
casserole, from $399, lecreuset.comPacking heat
Form and function are of equal importance for Smeg. The
bold colours of Smeg’s latest oven range are inspired by
the Italian seaside town of Portofino. Prepare that tray of
biscotti in style. Smeg Portofino oven, available in eight
colours including Sunshine Yellow, from $6,990, smeg.com.auDaily grind
We all know that proper pesto is made the
old-fashioned way, but that doesn’t mean
the tool can’t use an upgrade. This mortar
and pestle, part of a collection from eight
Australian designers using the Greek stone
Elba, is Sarah King’s modern take on an
ancient kitchen utensil. Artedomus New
Volumes Napoleon & Josephine mortar and
pestle, $995, artedomus.comit
New in style, design and technology.
The
FACE OFF
No trip to Italy on the cards
this winter? Don’t fret, Alex and
Trahanas are bringing it to
you with their latest ceramic
collection, which is inspired
by the coastal region of Puglia.
We’ll take six, per favore.
Alex and Trahanas Apulian
Face dinner plate, $99,
alexandtrahanas.com