Australian Gourmet Traveller - (07)July 2019 (1)

Leftovercacioe pepe,

withextracheese

AaronTurner

Gruyèreandpickledchillies

ChristineManfield

LeftoverragùBolognese

MarkBest

Periperichickenlivers

DuncanWelgemoed

Slow-braisedlamb

andbrinjal

EmmaMcCaskill

HeidiGruyèreand

smokedbellybacon

MaggieBeer

Kashkavalandbastourma

JosephAbboud

Lastnight’sroastlamband

vegwithBranstonPickle

PeterKuruvita

Lambcurry

NeilPerry

Bakedleghamandmustard

MattMoran

Ricotta,chocolateand

marmalade

JaclynKoludrovic

Four-cheesemacandcheese

ZoeBirch

Blacktruffleandcamembert

Danielle Alvarez

BEST-EVER

JAFFLE FILLINGS

Four-cheesemac

and cheese

Leftoverragù

Bolognese

HeidiGruyère

andsmoked

belly bacon

PHOTOGRAPHY

BEN

DEARNLEY

(JAFFLES).

STYLING

GERALDINE

MU

ÑOZ

(JAFFLES).

BRETT

STONE

PLATE

FROM

UTOPIA ART.

RANS MILAN TEA TOWEL FROM PETER’S OF KENSINGTON. ALL OTHER PROPS STYLIST’S OWN. STOCKISTS P152.