Australian Gourmet Traveller - (11)November 2020 (1)

(Comicgek) #1
BRUNOPAILLARD
PremièreCuvée
A blendofmorethan
30 crus,thissmooth,
citrus-forwarddrophas
lesssugarthanmost,
resultingina rounded
flavourwitha crisp,clean
finish.Citrusnotesare
underpinnedbyhintsof
berryfromthepinotnoir.
Theperfectpairingwith
summershellfish.
750mlfor$110,
dynamicwines.com.au

FLEURY
BlancdeNoirs
TheFleuryvineyards
werethefirstinthe
Champagneregion
togainbiodynamic
certification,officially
grantedin1992.Made
fromnothingbutpinot
noir,thisfull-bodiedbottle
bringsa fruit-driven
flavourthat’spleasantly
crispandrefreshing.
750mlfor$75,
differentdrop.com

BOLLINGER
LaGrandeAnnée
2012 wasa verygood
yearfortheChampagne
region,resultingin
thisspecialdropfrom
Bollingerthatwillonlyget
betterwithage.A classic
blendofpinotnoirand
chardonnay,it brings
a softcreaminesstothe
palate,followedbynotes
ofhoneyandapricot.
750mlfor$260,
danmurphys.com.au

PERRIER-JOUËT
BelleEpoque
Youshouldneverjudge
a winebyitslabel–
exceptinthisinstance.
Perrier-Jouët’sBelle
Epoqueis everybitas
delightfultodrinkasits
famedArtNouveaubottle
is tolookat.Thiselegant,
floralchampagneis
anothersterlingresult
fromthe 2012 season.
750mlfor$260,
bws.com.au

PALMER&CO
BrutRéserve
Establishedin 1947 by
a co-operativeofgrowers,
Palmer& Cohasearned
a globalreputationforits
commitmenttoquality.
Itsbrutréserveis agedon
leesforfouryears– four
timeslongerthanlegally
required.Theresult
is a soft,butterywine
withanintensearoma.
750mlfor$75,
wineexperience.com.au

Elegantandrefined,Champagnehaslongbeenthelifeofthe


party. Here, we showcase five of the most memorable drops.


Champagne


GOURMET TRAVELLER 27

WORDS GEORIGE MEREDITH. PHOTOGRAPHY & STYLING HANNAH BLACKMORE.


Five of a kind

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