Food & Wine USA - (12)December 2020

SINCE ITS FOUNDING BY FRANCOIS DELAMOTTE,

the House of Delamotte has been passionately focused

on producing the very fi nest champagnes, taking

advantage of the region’s rich terroir to produce the

ultimate expression of Chardonnay grapes. As the fi fth-

oldest champagne house, Champagne Delamotte boasts

centuries of experience, allowing them to produce a

style of champagne that is known around the world for

its fi nesse, elegance, and delicacy.

This holiday season, make the most of every celebration with

Champagne Delamotte Blanc de Blancs. A decidedly mineral wine

balanced with a crisp bouquet of green apple, brioche, and citrus

fruits, this delightful brut is ideal served on its own as an aperitif

or with appetizers such as fresh oysters. It also pairs beautifully

with fresh greens or seafood bouillabaisse. Whether you’re toasting

the holidays, enjoying a quiet celebration—or even a virtual one,

Champagne Delamotte Blanc de Blancs will add just the right amount

of fi nesse and sparkle to your celebration.

Pairs with:

fresh oysters, salted

crudité, seafood

bouillabaisse, delicate

white fi sh, or

creamy desserts.

Founded in 1760 in the heart of the Côte des Blancs wine region, the House of Delamotte has

been producing fi ne champagnes renowned for their elegance for 260 years.  is year, toast the

holiday season with the refi ned taste and delicate bubbles of Champagne Delamotte, the perfect

accompaniment to any celebration.

Celebrating 260 Years of Passion

Maison Champagne Delamotte

The cellar of Champagne

Delamotte

Explore the complete selection of fi ne Delamotte champagnes at http://www.champagne-delamotte.com/en