DECEMBER 2020 95
Bollito Misto (recipe p. 124),
sliced and served with an
array of condiments and
contorni, including pickled
garden vegetables and
spinach flan
DECEMBER 2020 95
Bollito Misto (recipe p. 124),
sliced and served with an
array of condiments and
contorni, including pickled
garden vegetables and
spinach flan