Steels_ Metallurgy and Applications, Third Edition

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302 Steels: Metallurgy and Applications

Table 4.2
grades

Nominal composition of stainless steel

AISI Type Nominal composition

410
420
430
434
302
304
316
321
347
310

12.5% Cr, 0.15% C max.
13% Cr, 0.15% C min.
17% Cr, 0.12% C max.
17% Cr, 1.0% Mo
18% Cr, 9% Ni
19% Cr, 10% Ni
17% Cr, 12% Ni, 2.5% Mo
18% Cr, 10.5% Ni, Ti min. 5 x C%
18% Cr, 11% Ni, Nb rain. = 10 x C%
25% Cr, 20% Ni

for stainless fiat products was BS 1449: Part 2 Stainless and heat resisting grades,
but this has now been superseded by the following European specifications:

BS EN 10088-1:1995
BS EN 10088-2:1995

BS EN 10088-3:1995

List of stainless steels
Technical delivery conditions for
sheet/plate and strip for general purposes
Technical delivery conditions for
semi-finished products, bars, rods and
sections for general purposes

The last specification for stainless long products also supersedes those covered
earlier in BS 970: Part 1: 1991. As indicated in Table 4.3 BS EN 10088-1
includes 20 ferritic grades, 20 martensitic grades (including precipitation-
hardened steels), 37 austenitic grades and 6 austenitic-ferritic (duplex) grades.
It also contains useful data on the physical properties of these materials. BS EN
10088-2 and 10088-3 present details of the mechanical properties.

Martensitic stainless steels


A fully martensitic structure can be developed in a stainless steel provided:


  1. The balance of alloying elements produces a fully austenitic structure at the
    solution treatment temperature, e.g. 1050"C.

  2. The Ms-Mr temperature range is above room temperature.


As indicated earlier, these conditions are met in the case of a 12% Cr 0.1% C
steel and such a grade (Type 410) defines the lower bound of composition in
the commercial range of martensitic stainless steels. However, given that the Ms
temperature of a 12% Cr 0.1% C steel is substantially above room temperature,
there is the facility to make further alloy additions and still maintain the marten-
sitic transformation range above room temperature. Therefore the alloy content
can be increased in order to obtain the following improvements in properties:


  1. A higher martensitic hardness by means of an increased carbon content.

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