NON-PAINFUL DISEASES
our bodies. When the baby stages are also found in our bodies,
(instead of in minnows or snails) there is undoubtedly a specific
solvent involved. Environmentally ill persons have quite a few
solvents accumulated in their organ tissues. Which one enables
the sheep liver fluke to go through all of its development in the
human is not known yet.
Obviously, the extremely allergic person, should remove all
solvents from their diet and environment. Begin with eliminating
propyl alcohol and benzene. The same products have other
solvents too. It is processing of foods that puts solvents into
them. Go completely natural. Dairy products are free of solvents,
except for some cheeses. Remember to boil them to get rid of
bacteria. Salt, olive oil, butter, and honey are free of solvents.
With electronic technology, you can find solvent free products.
Otherwise, if it didn't grow or you didn't make it from scratch,
you must assume it has solvents! Cook from scratch, make your
own pasta, bread, fruit juices, beverages.
Often, but not always, persons with sheep liver fluke, have a
specific allergy to lanolin, a sheep product. Since lanolin is
widely used in other products, this becomes a very broad range
allergy. Such persons “can get no fat” at mealtimes or wear no
wool without a considerable reaction. The allergy to lanolin
does not disappear the day the flukes are all dead. But cleaning
the liver with several liver cleanses (page 552 ) after killing
parasites will start the recovery process.
Which comes first, the flukes or the solvents? That can't be
answered. But what happens next is easily seen. The more flukes,
the less able the liver is to detoxify solvents. The more solvents
the better able the fluke is to multiply. A vicious cycle is set up
that accelerates the illness.
Perhaps neither of these came first. Perhaps something else
poisoned the liver so both solvents and flukes are given a home
in your liver! Such a powerful liver poison would be a food
mold: aflatoxin, cytochalasin B, sterigmatocystin, zearalenone,